I'll work on posting recipes as soon as I have a free minute or two.
Monday: Stir Fry - Tofu and Veggies with Peanut Sauce
Tuesday: Chicken Parmesan (made with left over sauce from the weekend) on pasta
Wednesday: not sure...I think I am freezer diving today!
Thursday: Polenta with Mushrooms
Friday: Grilled Steak (on sale for $4.99 pound) w/ roasted potatoes and steamed veggies
Saturday: Chicken w/ sage dressing and sauteed brussel sprouts
Sunday:
Linking to OrgJunkie, where Meal Planning Monday lives.
Shameless plug for my students: Donor's Choose
2 comments:
That's a lot of driving. You deserve time off from the kitchen.
I love visiting the MPM participants to get recipe ideas. Tonight we're having Pozole. And since the hubby is cooking I can sit back...and wash the dishes.
I like menu plans like this sometimes. The important thing is that everyone gets fed, right? Quick and easy means no spending money on fast food.
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